STATIONS/GARDE MANGER/TEXAS TOFFEE PUDDING

Texas Toffee Pudding

● Garde Manger5 COMPONENTS4MIN EXECUTION

⚠ ALLERGEN ALERT — 4 PRESENT

DairyEggWheatGluten

COMPONENTS — 5

Toffee Pudding Cake
1 portion
Toffee Sauce
3 oz
Brown Sugar Whipped Cream
2 tbsp
Maldon Salt
pinch
Sugared Pretzel Pieces
1 oz

EXECUTION SEQUENCE — 6 STEPS

01

Warm toffee pudding in oven at 350°F for 3 minutes

02

Heat toffee sauce to 165°F

03

Place warm cake in center of bowl

04

Ladle toffee sauce generously over and around

05

Quenelle brown sugar whipped cream on top

06

Scatter sugared pretzel pieces, finish with Maldon salt

THERMAL SPECS

cake reheat350°F, 3 min
sauce temp165°F

TRAINING

Target Execution
4:00